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Monday, March 08, 2010 @ 9:00 PM
I'm doing my revision online! GEOGRAPHY: Reasons for variations in Global Food Production: 1. Economic Power DCs are able to afford more variety and better food 2. Socio-Political Factor Rural Depopulation 3. Food Security A condition where there is enough food for the population 4. Technology DCs are able to afford $ to invest in better technology for better cropping of plants and animal husbandry 5. Provision for Future Needs Silos! 6. Natural Events Eg. Southern Mozambique -Widespread Flooding ------------------------------------------------------------------------------------------- Impacts of variations in Food Consumption: 1. Obesity - A condition of excessive body fats in relation to body mass. 2. Starvation - A condition whereby a person suffers greatly due to a lack of food. 3. Malnutrition - A condition of a lack of food or an imbalanced diet which results in poor health. ------------------------------------------------------------------------------------------ Factors for variations in Food Production: 1. Political (a) Government Policies (b) Leadership 2. Physical (a) Relief (b) Soil Type (c) Climate 3. Social (a) Land Tenure (b) Land Fragmentation 4. Economic (a) Capital (b) Demand 5. Technology (a) Green Revolution (b) Blue Revolution
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